Having good food in your life means having good soil. It’s a cycle of life that embraces our wellbeing so entirely that there is a joy in being part of the process. Composting champion and educator Sue Mabberley has known that joy for the 50 years she’s been composting.
It’s early September. The apple season has started. But how do you know where and when to pick? And what do you do with all those apples once you’ve picked them? Kevin Garrod from Monnow Valley Cider shares some tips to get us started.
We are Cam and Mike, two creatives who will be producing digital content for the Monmouthshire Food Partnership for the next seven months. The Food Partnership was set up to bring about and support a food economy in Monmouthshire that has wellbeing and sustainability as its driving forces. Part of the work of shaping a people-powered system involves telling stories about it and that’s where we come in.
Monmouthshire Food and Drink Business Network Monmouthshire Food and [...]
Championing Local Food and Drink Food Officers at Monmouthshire [...]
Partnering Up for Food On Our Doorsteps Monmouthshire Food [...]
Developing a whole system approach to healthy weight in [...]
Talk Farm Regen Monmouthshire is a farmer-led discussion group. [...]
Mentoring Scheme In this project three Monmouthshire farmers are [...]
In 2023 Monmouthshire Food Partnership teamed up with Abergavenny Food Festival to give four local businesses to get a taste of trading at the famous event. The Partnership paid for a marquee in the New and Small Producers Market in the priory courtyard, and offered the space to small local businesses who would not otherwise have been able to attend.
If you share our vision,
we’d love you to join us.
